Simmered with cinnamon, star anise, cardamon, spring onions, ginger, garlic, cumin, fennel and sizzling Sichuan, then deeply infused with chilli. It’s spicy but so so fragrant and delightful.
Perfect for adding to all your traditional Italian cooking. Your Lasagnas, meatballs, pizzas, pasta, tomato or creamy sauces will love you for it.
Add A Review
Your email address will not be published. Required fields are marked
Your Rating