Ready, set, prep! Our 6.5" stainless-steel Nakiri is a versatile knife for chopping, slicing & mincing. The riveted handle, full-tang construction, and nice heavy blade makes for sharp, even slicing of fruits and vegetables. The long cutting edge and squared off end makes it possible to slice all the way through to the cutting board without having to rock or pull the knife. To top it off, the blunt end and long blade makes for moving chopped ingredients to your pan a cinch. This knife is similar to a cleaver, but has a sharper and narrower blade to slice easily through tougher fruits and vegetables. Upgrade your cooking tools and get ready for versatile chopping!
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