No water is the same. Between different purification processes and varying mineral contents, the search for the best water to brew coffee with can be a daunting task. That search is now over.
The Espresso Profile is the water that you want to put in your espresso machine. Coffee is 98% water so using high quality water makes a big difference in your cup. Using Third Wave Water not only gives you more delicious espresso, but it also protects your machine from harsh minerals and chemicals. The Espresso Profile works with semi-automatic and automatic espresso machines from such brands as Breville, La Marzocco, Rocket and Rancilio, as well as manual espresso brewers and machines, like those from Leverpresso, Flair, and Wacaco.
Just add one sachet of Third Wave Water to the appropriate amount of distilled or reverse osmosis water to achieve the perfect mineral combination and get brewing delicious coffee. Designed for optimal coffee flavour through a precise blend of Magnesium, Calcium and Potassium with just the right amount of Bicarbonates and NO Chlorides.
Each pack includes 12 sachets
Each 1 Gallon sachet treats 4 litres (1 gallon) of distilled or reverse osmosis water for a total of 48 litres per pack
Each 5 Gallon sachet treats 19 litres (5 gallons) of distilled or reverse osmosis water for a total of 227 litres per pack
Blend of Magnesium, Calcium and Potassium
Using the 1 Gallon Sachets:
Mix one sachet into 4 litres of distilled or reverse osmosis water
Use the mixed water to fill the reservoir of your espresso machine, coffee maker or kettle.
Using the 5 Gallon Sachets:
Mix one sachet into 19 litres of distilled or reverse osmosis water
Use the mixed water to fill the reservoir of your espresso machine, coffee maker or kettle.
special minerals spring natural chemistry ph balance flavour thirdw
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