• Muri (or Jhal Muri) is undoubtedly the most time-tested snack in Bengali eating habit and culture. To take Muri to a higher level of delicacy, Mukharochak collects very rare rice grains, which is totally free from any chemicals.
• These rare and round-shaped rice grains are grown exclusively for Mukharochak at a premium, which makes it more crunchy than other muri which are available in the market. This exclusivity makes Masala Muri embrace the taste buds very well.
• The popularity of Masala Muri has spread beyond Bengal and won the hearts of all communities across India.

Taste Profile: Savoury